2000 field-level workers in India trained on gender sensitization
Gender discrimination is one of the biggest challenges of workplace equality in the Indian agriculture sector. Considering women’s contribution to the sector and their relatively limited participation in decision making,…
National Sustainability Curriculum for Pepper embraced by the Vietnamese government
Crucial steps to sustainably produce pepper in Vietnam achieved. Together with our partners within the Vietnamese taskforce on Pepper and Agrochemicals, a National Sustainability Curriculum for Pepper has been developed…
Podcast: Why a gender approach is good for farmers, business and the sector as a whole
How is maternity leave on the farm level connected to a favorable position in the international market? In this month’s podcast we share learnings and best practices on applying a…
Developing Rwandan horticulture by linking local producers to global market
With the HortInvest project, IDH joined a consortium of multiple organizations and private sector companies to further develop the horticulture sector in Rwanda. As the demand for high value crops…
Strengthening the Linkages of Pepper Production in Vietnam
Pepper has been present in 95 countries and territories around the world and it is currently one of the main seven export agricultural products in Vietnam. In 2016, Vietnam’s pepper…
Advocacy from the Sustainable Vanilla Initiative and local partners resulted in a government-issued decree to maintain campaign opening dates, to the mid-July 2018 date in Sava region. These campaign…
The Sustainable Juice Covenant (SJC) is an international initiative of leading players in the juice sector that join forces to improve the sustainability of juice supply chains across the globe.
Men and women need to move together towards equality: policies should work for and include both genders. This is one of the key takeaways from the first IDH4Gender cross-learning event.