Service Delivery Models: Insights for continuous improvement and farm impact
The insights from this report: Service Delivery Models- Insights for continuous improvement and farm impact, signify a key milestone on the journey to create cost-effective and scalable solutions, that allow smallholders to grow…
Collective Bargaining Agreement between TAML and PAWU
The first ever Collective Bargaining Agreement between the Tea Association of Malawi and The Plantation and Allied Workers Union has been signed, the Malawi Tea 2020 programme Steering Committee is…
The project was developed in 2014 by Unilever Tea Tanzania (UTT), a fully owned subsidiary of Unilever PLC with its principle activities being tea growing, primary processing and export of…
Farmer Field Schools (FFS) help farmers bridge their knowledge gap. Farmers who attended an FFS in the past adopted better practices, and improved the quality of their yield. This resulted…
Improving prospects of young people in tea communities
IDH has build a partnership with UNICEF, Typhoo and ETP Members (Tesco, TGB, Taylors and OTG) to work with 350 communities on more than 100 tea estates in Assam. Aiming to…
Implementing a sustainability code for the Indian domestic market
The trustea program is an initiative to transform the domestic Indian tea industry based on industry realities and globally accepted sustainability principles by implementing a sustainability code for…
A public-private partnership that aims to transform the Kenyan tea sector through training and certification of 560.000 KTDA smallholder tea farmers towards sustainable agricultural practices.