Within IDH, Food Crops and Ingredients (F&I) focuses on the sectors of Aquaculture, Flowers and Plants, Fruit and Vegetables, Juice, Nuts, Spices, and Vanilla; all of which have Sustainability Initiatives. Retailers have a responsibility for their ethical provenance and supply chains. IDH convenes diverse stakeholders and uses its expertise, insights and innovation to help prioritize the most pressing sustainability issues in each sector.
Discover how their joint efforts contribute to improving the focus areas of Living Wage, Living Income, Environment and Value Chain Development.