Tagged with "Indonesia"

  • Podcast: Green Recovery in the Land Use Sector

    In this podcast Nienke Stam, Program Director of Landscape Finance at IDH; Bambi Semroc, Vice President for the Centre for Sustainable Lands and Waters at Conservation International and…

    Podcast: Green Recovery in the Land Use Sector
  • Green Recovery Commitments: Practical Measures for Action

    A green recovery from COVID-19 will take a global effort. IDH and Conservation International put forward a number of recommendations for how to best leverage COVID-19 economic recovery support packages in the land use sector for the benefit of people and the planet.

    Green Recovery Commitments: Practical Measures for Action
  • National Initiatives for Sustainable & Climate Smart Oil Palm Smallholders (NI-SCOPS)

    The Palm Oil Problem The palm oil sector contributes to the food security, employment, and financial health of many developing countries. Yet, its global expansion is associated with significant greenhouse gas emissions, deforestation, and…

    National Initiatives for Sustainable & Climate Smart Oil Palm Smallholders (NI-SCOPS)
  • Papua and West Papua, Indonesia

      Papua and West Papua have enormous potential. As the third-largest tropical forest area in the world, both provinces promise to be our last remaining tool for climate change mitigation. …

    Papua and West Papua, Indonesia
  • USD $30 million investment to protect forests and make Indonesian palm oil more sustainable

    Impact investment fund &Green has committed a 10-year loan of USD $30 million to Indonesian oil palm company PT Dharma Satya Nusantara Tbk (DSNG) to bring palm oil production up to international sustainability standards, make the palm oil supply chain more traceable and protect forests. The landscape protection plan of the transaction is focused on seven subsidiaries based in East Kalimantan (Indonesia), where DSNG has 75% of its mature palm oil plantations and most its mills.

    USD $30 million investment to protect forests and make Indonesian palm oil more sustainable
  • Press release – IDH and Conservation International Partner to Support Green COVID-19 Recovery and Sustainable Supply Chains

    IDH and Conservation International Partner to Support Green COVID-19 Recovery and Sustainable Supply Chains Arlington, VA (June 17, 2020) – Today, Conservation International and IDH – The Sustainable…

    Press release – IDH and Conservation International Partner to Support Green COVID-19 Recovery and Sustainable Supply Chains
  • Biodiversity makes business sense: International Day for Biological Diversity

    The Leuser ecosystem is one of the only places in the world where orangutans, elephants, tigers, sun bears and rhinos co-exist in the wild. In the buffer zone of the Leuser Ecosystem in Aceh Tamiang, local smallholders and communities are restoring degraded lands by planting fruit trees, vegetables and hardwood trees. This contributes to increased biodiversity while providing alternative income sources for the smallholders.

    Biodiversity makes business sense: International Day for Biological Diversity
  • Honey farms in West Kalimantan enjoy increased demand during COVID-19

    The demand for honey produced by Padang Tikar village forest in Kubu Raya district, West Kalimantan (Indonesia) has increased by 500% during the COVID-19 pandemic. Residents of populous West Java and East Java have increased their consumption of honey, vitamin C and D3 as they believe this will boost their immune system. The honey is produced by Indonesian villagers who took up honey farming in 2018 as part of a community-based forest management initiative.

    Honey farms in West Kalimantan enjoy increased demand during COVID-19
  • Helping India reduce its deforestation footprint

    Helping India reduce its deforestation footprint
  • Indonesian start-up adapts app to support shrimp farmers through COVID-19 crisis

    Shrimp farmers are a hardy bunch. In recent years, the industry has been hit by a number of viral diseases, such as the White Spot Disease and Early Mortality Syndrome. The Asian shrimp industry alone reported to have lost at least USD $20 billion in the last decade. This series of shocks has led the industry to bounce back better: with farmers increasingly cutting out use of antibiotics, reducing environmental impact of shrimp production and finding technological solutions to boost their resilience. Last year, Indonesian start-up JALA together with IDH launched a data-driven system to monitor and prevent shrimp diseases. But can these experiences bolster the industry’s immunity to the global impacts of the Coronavirus pandemic?

    Indonesian start-up adapts app to support shrimp farmers through COVID-19 crisis