Sustainable Production of Muntok White Pepper in West Bangka

Partners:Verstegen Spices & Sauces BV, Hivos, PT Can

Country/region:Kerinci, Indonesia

Targeted volume/area: 193 ha

Project duration: N.A

Project Summary:


Number of farmers trained: 305 farmers

ha under sustainable  practices: 193 ha

Wider benefits/global impact claim:

Contribution to the spices sector (Fresh & Ingredients program) overall objective by bringing sustainable white pepper supplies to the market and setting an example for the rest of the sector.

Related info

Type: Field Level Project

Country: Indonesia

Sector: Fresh & Ingredients

There are two kinds of companies: those that sell sustainable products... and those that will...


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