India is the largest producer and consumer of spices in the world today. Of the total volume of spices produced in India, only 10% is exported; however, this 10% constitutes 40% of the global exports for all spices. As such, the spices industry has a unique position in the Indian economy. However, as a largely agrarian country, there are several areas for improvement to make the farming sector more sustainable.
How is the Sustainable Spices Initiative – India making a difference? Read our brochure