Tagged with "Food Crops & Ingredients"

  • Floriculture Sector Map – IRBC Agreement Floriculture

    This Floriculture Sector Map has been developed within the framework of the IRBC Agreement Floriculture and presents the results of a collective sector risk assessment which has been performed by…

    Floriculture Sector Map – IRBC Agreement Floriculture
  • Transparency for more sustainable juice through JuicyChain

    Eckes-Granini and Refresco, two leading juice players in Europe today announced that they’ve established the JuicyChain Foundation. This nonprofit organization aims to drive global juice supply chain sustainability through further…

    Transparency for more sustainable juice through JuicyChain
  • Remote audits to protect workers and environment

    Auditing to verify sustainability is key to control progress on topics ranging from environmental sustainability to worker safety and even food safety. The COVID-19 pandemic has far reaching impact on…

    Remote audits to protect workers and environment
  • First standards compliant with new environmental criteria in flowers sector

    Reliable and comparable data collection to demonstrate good practice and drive further improvement.   Three floriculture sustainability standards have been recognized compliant with a new set of environmental criteria for…

    First standards compliant with new environmental criteria in flowers sector
  • SIFAV KICKS OFF 2025 AMBITIONS

    FOCUS ON THE FUTURE FOR FRESH FRUIT AND VEGETABLES: SIFAV STEPS UP SUSTAINABILITY AMBITIONS IN 2025 PROGRAMĀ    The companies united in the Sustainability Initiative Fruit and Vegetables (SIFAV),…

    SIFAV KICKS OFF 2025 AMBITIONS
  • Sustainability Initiative Fruit and Vegetables

    The Sustainability Initiative Fruit and Vegetables (SIFAV) is a covenant that aims to actively contribute to a more sustainable fresh fruit and vegetable supply chain

    Sustainability Initiative Fruit and Vegetables
  • Global Seafood Sustainability Initiative

    Global Seafood Sustainability Initiative
  • Floriculture sector celebrates a sustainable evolution

      FSI members set ambitions for reduction of carbon footprint and living wage gaps The 68 Floriculture Sustainability Initiative (FSI) members have agreed on an ambition to reduce…

    Floriculture sector celebrates a sustainable evolution
  • IDH Food Crops and Ingredients brochure (2021)

    Within IDH, Food Crops and Ingredients (F&I) focuses on the sectors of Aquaculture, Flowers and Plants, Fruit and Vegetables, Juice, Nuts, Spices, and Vanilla; all of which…

    IDH Food Crops and Ingredients brochure (2021)
  • Sustainable juice volumes increased by 10%

    Recent data shows that juice volumes traded sustainably have increased by 10% year on year. The latest monitoring under the Sustainable Juice Covenant, a platform of sector leaders that have…

    Sustainable juice volumes increased by 10%